Skip to main content
Pull to refresh

DAIMON 旨味 純米大吟酿

🍶
Description

以最大限度引出山田锦鲜味为主题精心酿制的纯米大吟酿。创业于1826年的大门酒造引以为傲的突破精麹与低温发酵工艺,实现了米本来丰盈的鲜味与深邃的味道层次。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

大门酒造株式会社

大阪府
大门酒造所有标准酒款均采用精磨后的大米,以「突破型」麴(月光麴)制成麴,等级酒款以低温缓慢发酵酿成吟酿风格,凝聚了酒藏对品质的一贯坚持。
Est.1826
Brand大门
Address3-12-1 Mori Minami Katano Osaka

Check-In & Reviews (2)

Suresh Suresh's avatar

Suresh Suresh

Jul 12, 2025, 9:27 AM

Not Rated

Suresh Suresh's avatar

Suresh Suresh

Jul 12, 2025, 9:27 AM

Not Rated

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine