Skip to main content
Pull to refresh

DAIMON 旨味 純米大吟酿

为这款清酒评分
🍶
Description

以最大限度引出山田锦鲜味为主题精心酿制的纯米大吟酿。创业于1826年的大门酒造引以为傲的突破精麹与低温发酵工艺,实现了米本来丰盈的鲜味与深邃的味道层次。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

打卡与评论 (2)

Suresh Suresh's avatar

Suresh Suresh

Jul 12, 2025, 9:27 AM

Not Rated

Suresh Suresh's avatar

Suresh Suresh

Jul 12, 2025, 9:27 AM

Not Rated

大门酒造株式会社

大阪府
大门酒造所有标准酒款均采用精磨后的大米,以「突破型」麴(月光麴)制成麴,等级酒款以低温缓慢发酵酿成吟酿风格,凝聚了酒藏对品质的一贯坚持。
Est.1826
Brand大门
Address3-12-1 Mori Minami Katano Osaka
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine