Skip to main content
Pull to refresh

DAIMON 青山緑水生酒 純米大吟酿

🍶
Description

使用山田锦酿制的生酒纯米吟酿,可直接享受刚压榨时的清新活力。以生驹山麓清水谷汲取的软水孕育出清爽香气与水润鲜味,是其显著特色。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

大门酒造株式会社

大阪府
大门酒造所有标准酒款均采用精磨后的大米,以「突破型」麴(月光麴)制成麴,等级酒款以低温缓慢发酵酿成吟酿风格,凝聚了酒藏对品质的一贯坚持。
Est.1826
Brand大门
Address3-12-1 Mori Minami Katano Osaka

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine