
Description
这款辛口本酿造虽为本酿造,却在每道工序上精益求精,呈现出出众的锐利口感。与纯米酒同样在零下5度的冰温条件下贮藏,品质管理严格彻底。无论冷饮还是热饮,都能与各类料理完美搭配,性价比极高。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Loading prices...
Est.1873
Brand伯楽星
AddressMiyagi 63 SANBONGIZAKITAMACHI OSAKI MIYAGI
More from this Brewery
打卡与评论 (3)
Goving Hi
May 01, 2025, 7:47 AM
Germain Fenger
Nov 18, 2024, 9:53 AM
Bbjbb no cds
Aug 19, 2024, 2:04 PM
lukas tan
Nov 29, 2023, 1:34 AM
Michael Luo
Oct 21, 2023, 11:33 PM
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
