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Description
这款纯米原酒采用稀有的有机栽培龟之尾米酿造,该品种曾一度被认为已绝迹,被称为幻之米。酒香中带有羽扇豆花、紫罗兰与青香蕉的芬芳。精米步合90%带来复杂的风味层次,呈现出巧克力、米糠、肉豆蔻与椰子水的味道。收尾干净,矿物感鲜明。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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吉川醸造株式会社
神奈川县
丹泽大山（阿夫利山）山顶常被云雾笼罩，自古便以"阿夫利山"之名广为人知，与阿夫利神社一同作为祈雨圣地流传至今。落入山林的雨水渗入地下，历经漫长旅程缓缓流至山麓。吉川酿造从三口水井中汲取清澈地下水用于酿酒，该水源为硬度达150的稀有硬水，富含镁、钙等矿物质，能促进酵母发酵，即使在低温下也可酿造出清澈美丽的清酒。
Est.1912
Brandafuri
Address681 Kobe Isehara Kanagawa
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine