Skip to main content
Pull to refresh

あぶくま 純米吟酿 无滤过生原酒

🍶
Description

Abukuma Junmai Ginjo Murokanamagenshu is an unfiltered, undiluted fresh-pressed junmai ginjo from Genyou Honten in Fukushima, built on Yamada Nishiki. The Abukuma Highland water and cold Tohoku climate produce a raw, expressive nama genshu with vivid fruit and assertive rice character.

Specifications
Category纯米吟酿
Region福岛县
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

有限会社玄叶本店

福岛县
这是一家位于福岛县田村市的小型酒藏,创立于1823年(文政六年)。秉持精益求精的酿造理念,在当地默默传承着悠久的酿酒历史。
Est.1823
Brandあぶくま
Address41 Funabiki Tamura -shi Fukushima

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine