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Description

千葉縣的一家小型酒藏,使用靠近久留里城下的愛宕山湧泉,將所有酒以傳統舟搾方式完成的大吟釀,精米至40%。主要使用千葉產米,以近乎全程手工的方式釀造而成。

Specifications
Category大吟釀
Region千葉縣
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

森酒造店株式會社

千葉縣
自明治時代創業至今,歷經130餘年,酒藏在房總丘陵匠人的技藝傳承下,始終以手工方式延續傳統,代代相傳。
Brand飛鶴
Address202 Atago Kimitsu Chiba

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