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Tango Oukoku Junmai Daiginjo

為這款清酒評分
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簡介

Iwai, the Kyoto-born sake rice, is polished to 35% for this junmai daiginjo from a small brewery in Yosano-cho, Kyoto, established in 1871. The brewery's owner serves as toji, producing in limited quantities, and the sake shows a fruity aroma with well-balanced acidity and umami noted by reviewers as complementing both Japanese food and cheese.

規格
產地Kyoto
酒米Iwai
酒精度15%
精米步合35%
風味特徵
內斂
華麗
輕快
濃醇

根據類別與精米步合推算,並非實測值。

清酒類型What is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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谷口酒造株式會社

京都府
酒藏堅持使用適合釀酒的專用米釀造。京都產釀造適性極高的「祝」米蛋白質含量低,非常適合釀酒,酒藏積極推進以「祝」米為原料的清酒釀造。
創立1871
品牌柴之井
地址70-2 Yosano Yosano Yosai Kyoto
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搭配

菜品類型參考

根據該清酒的類別得出的一般參考,並非針對這一款酒的分析。
Yakitori (Salt)
Japanese
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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