Pull to refresh
OneSip
大吟釀

雫搾り 大吟釀 池龜

by 池龜酒造株式會社  ·  福岡縣
🍶
Description

以山田錦精米至35%釀造的池龜酒造亀印雫搾大吟釀。採用袋吊方式，僅憑重力緩緩滴落，極致純淨，香氣優雅精緻。

Specifications
Category大吟釀
Region福岡縣
Brewery池龜酒造株式會社
ABV17%
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

池龜酒造有限公司

福岡縣
酒藏在堅守優良傳統的同時，不斷嘗試新的釀酒方式，致力於為顧客帶來新鮮的驚喜與感動。請盡情享受這款與您口味相契合的獨特清酒。
Est.1875
Brand池龜
Address545 Kusaba Sanmuri Kurume -shi Fukuoka
WebFacebook

More from this Brewery

Tokubetsu Junmaishu Meijinosake
Tokubetsu Junmaishu Meijinosake
Tokubetsu Junmai
Minokame Tokubetsu Junmaishu Ikegame
Minokame Tokubetsu Junmaishu Ikegame
Tokubetsu Junmai
香り華やか純米酒 しぼりたて
香り華やか純米酒 しぼりたて
純米
Kamejirushi Tokubetsu Junmaishu Ikegame
Kamejirushi Tokubetsu Junmaishu Ikegame
Tokubetsu Junmai
龜印 吟釀酒 池龜
龜印 吟釀酒 池龜
吟釀
龜印 大吟釀 池龜
龜印 大吟釀 池龜
大吟釀

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine