A junmai ginjo using 100% Yamada Nishiki polished to 55%, brewed at this Chikugo brewery founded in 1717 as a tribute to sake's cultural role. The palate is soft and umami-rich with a quiet acidity and a clean finish, representing the brewery's commitment to Fukuoka's traditional ginjo craftsmanship.
Fruity and clean — the perfect entry point into premium sake.
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