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Sekizen Junmaishu Wainkobo Gekkabijin

為這款清酒評分
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簡介

Wine yeast and Tsukishita Bijin flower yeast are blended in this 70% polish junmai from Nishiida Shuzoten, with the two yeasts balanced so that wine-derived acidity does not become flat. The brewing team increases the koji ratio to one-third of the mash to preserve the rice-forward character of a traditional junmai.

規格
類別純米
品牌積善
酒精度16%
精米步合70%
風味特徵
內斂
華麗
輕快
濃醇

根據類別與精米步合推算,並非實測值。

清酒類型What is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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西飯田酒造店株式會社

西飯田酒造店株式會社

長野縣
這是一款充分汲取阿爾卑斯山脈寒氣、冷風、積雪與山泉精華的傳奇清酒。酒莊是東京農業大學花酵母研究會的成員。
創立1865
品牌信濃光
地址1726 Shinonoi Komatsubara Nagano Nagano
📖 Sake Guides

搭配

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