老龜長期熟成本釀造

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Description

Slowly in the warehouse for a long time It is a head -of -temperature aged Hon brewing. It seems to be aged sake than aged Junmai sake You can enjoy mellowness. For those who are interested in aged sake Recommended as an introduction

Specifications

Category本釀造

Region廣島縣

Brewery小野酒造株式會社

ABV16%

Polish Ratio70%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

小野酒造株式會社

廣島縣

釀造所用的主要原料均來自自家稻田種植的稻米，釀造時由森先生親自參與，傳承傳統釀造工藝。

Est.1967

Brand老龜

Address47 Kurasako Kitahiroshima Yamagata Hiroshima

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Yakitori (Salt)

Japanese

★★★★★