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Description
以毛利公命名的山口山縣本店大吟釀，使用40%精米的山田錦釀造，呈現出華麗的花香與細膩深邃的口感。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
山縣本店株式會社
山口縣
酒藏於1875年（明治八年）創立，面朝山口縣瀨戶內海舊山陽道，是一家小規模酒藏。冬季杜氏在嚴寒中精心釀造，以「滋味絕佳的美麗日本酒」為目標。剛榨出的原酒不經過濾，在低溫下熟成一至兩年，呈現更深沉柔和且餘韻鋒利的酒質設計。此外，酒藏還在珍視傳統的同時積極嘗試創新，如以當地紅薯釀製的薯燒焼酎「吉助」，以及使用當地梅子釀製的「梅之香」梅酒等。
Est.1875
Brand防長鶴
Address2933 Kume Shunan Yamaguchi
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