三芳菊 阿波山田錦60 無濾過生原酒

Miyoshikiku Awayamadanishiki 60 Murokanamagenshu is a Tokubetsu Junmai milled to 60% using locally grown Awa Yamadanishiki rice from Tokushima. Unfiltered and undiluted, this sake expresses the full character of the terroir-driven rice with rich texture, a fragrant nose, and robust depth.