This Daiginjo from Minchou Shuho in Usa, Oita, is crafted as an offering befitting the prestigious Usa Jingu shrine, one of Japan's most important Shinto sanctuaries. Elegant and refined, it presents delicate floral and fruity aromatics, a light, silky body, and an immaculate finish that honors its ceremonial heritage.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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