Description
Kuromatsu Hakushika Junmai Namachozo is brewed at Tatsuuma-Honke in Nada, one of Japan's most historic brewing districts, using the famed Miyamizu hard water from Nishinomiya. Unlike other Nada styles known for boldness, this label is characterized by a smooth, slender mouthfeel, with the namazosho (once-pasteurized, cold-stored) process adding a fresh, lively edge.
Specifications
Category純米
Brewery辰馬本家酒造
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Price information is only available in Japan.
Est.1662
Brand黑松白鹿
Address2-10 Tateishi Nishinomiya Hyogo
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine