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Description
柔和的辛口，口感深邃。日本酒的味道由熟成決定。"藏音"使用天然水釀造與純國產酒米，以森林傳承工藝精心手工釀製，在此基礎上加入波動理論帶來的"天然音樂熟成"，作為適合當今佐餐酒的米發酵精華熟成，從而引出日本酒本來的鮮味，是酒藏的極品之作。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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小町酒造株式會社
岐阜縣
小町酒造創立於明治27年，在各務原這片土地上已傳承百餘年，現由第五代藏元親自擔任杜氏主導釀造。酒藏注重傳統技法的完全發酵，在「天籟之音」縈繞的倉庫中，釀造出充分發揮米之風味、令人安心的清酒。
Est.1894
Brand長良川
Address2-15 Souhara Ibuki Gifu Gifu Gifu
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine