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利口酒

越乃梅里 すっきり辛口梅酒

by 株式會社DHC酒造  ·  新潟縣
為這款清酒評分
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Description

創立於明治41年（1908年）的DHC酒造，以自家日本酒為基底釀製的梅酒。充分發揮越後優質軟水與酒藏技藝，甜度克制，餘味清爽俐落。

Specifications
Category利口酒
Region新潟縣
Brewery株式會社DHC酒造
BrandKoshinobairi
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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株式會社DHC酒造

新潟縣
該酒造擁有約450年歷史，一直秉承「清真認證」體系，保障食品安全，並獲得了世界各地的廣泛認可。
Est.1908
Brand嘉山
Address1-6-1 Kita-ku Niigata Niigata
WebInstagramFacebook

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine