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東鶴 金門 原酒

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Description

Reihou rice polished to 68% is bottled as a genshu for this Kinmon Azumacho honjozo from Seto Shuzo in Saga, retaining the full natural alcohol content without dilution. The undiluted character adds body and intensity compared to the standard Kinmon expression, and it can be enjoyed on the rocks or lightly chilled.

Specifications
Category其他
Region佐賀縣
ABV18%
Polish Ratio68%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

瀨戶酒造株式會社

佐賀縣
自創業以來,釀造誠實之酒的心願始終如一,不隨時代變遷而改變。花費大量時間,慢慢守護極為奢侈的傳統釀造方法,持續釀造真正的日本酒。
Est.1789
Brand東蝶
Address3117 Gotomachi Shiota Ureshino Saga

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