Kikuzakura is a sake whose name combines chrysanthemum and cherry blossom, two iconic symbols of traditional Japanese aesthetics, suggesting a classically styled product positioned for everyday enjoyment. Japanese sake bearing these floral references often represents accessible regional craft sake with approachable, mildly sweet profiles brewed from domestic rice and local water. This product likely follows traditional production conventions with rice, rice koji, and water as its core ingredients.
Price information is only available in Japan.
No reviews yet. Be the first to review!