Pull to refresh
🍶
Description

Kikuzakura is a sake whose name combines chrysanthemum and cherry blossom, two iconic symbols of traditional Japanese aesthetics, suggesting a classically styled product positioned for everyday enjoyment. Japanese sake bearing these floral references often represents accessible regional craft sake with approachable, mildly sweet profiles brewed from domestic rice and local water. This product likely follows traditional production conventions with rice, rice koji, and water as its core ingredients.

Specifications
CategoryOther
Region富山縣
ABV15%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Est.1948
BrandKikusakura
Address111 Hama Shitoya Namekawa Toyama

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine