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上喜元 特別本釀造 翁 生詰

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Description

A lively tokubetsu honjozo namazume — single-pasteurized fresh press — capturing vibrant rice-forward aromas and a crisp, juicy character that showcases the season's harvest energy.

Specifications
Region山形縣
ABV16%
Polish Ratio57%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

坂田酒造

山形縣
酒造全量使用適合釀酒的釀造米,採用限定吸水法等精細工藝,一絲不苟地釀出令人回味無窮、充滿巧思的清酒。
Est.1946
Brand上喜元
Address2-3-25 Hiyoshi Sakata Yamagata

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