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桂泉 純米大吟釀 はさまや

為這款清酒評分
🍶
Description

Keisen Junmai Daiginjo Hasamaya is the premium daiginjo expression of the Keisen brand from Hasamaya Sake Brewery (founded 1757) in Kurihara City, Miyagi Prefecture, named after the brewery itself. Situated in the abundant spring-water region of the Kurikoma Highlands, the brewery uses this high-quality water alongside carefully selected rice for a refined, elegant sake. Hasamaya's position as a small, heritage brewery lends a distinctive artisan character to this expression.

Specifications
Region宮城縣
ABV16%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine