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Description
Junmai raw sake brewed by the mountains of the mountains using white koji. A refreshing and easy -to -drink taste with citric acid produced by white koji.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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