Pull to refresh
OneSip
大吟釀

噴井 大吟釀

by 石川酒造株式會社  ·  三重縣
為這款清酒評分
噴井 大吟釀 - 大吟釀 清酒 來自 石川酒造株式會社, 三重縣
Description

這款噴井大吟釀以山田錦為原料，精米步合40%，採用鈴鹿山系伏流水的超軟水精心釀造而成，果味香氣與米的圓潤鮮味相互融合，呈現出和諧的口感。

Specifications
Category大吟釀
Region三重縣
Brewery石川酒造株式會社
Brand噴井
ABV16%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

打卡與評論 (0)

還沒有評論，來當第一個吧！

石川酒造株式會社

三重縣
酒藏位於鈴鹿山麓，使用豐沛純淨的地下水進行釀造。以山口修博士參觀自湧水源後所題「惡是」一語作為酒藏銘言，堅守釀酒初心。
Est.1830
Brand福井
Address129 Sakuramachi Yokkaichi Mie
WebInstagram

More from this Brewery

鷹松
鷹松
Other
噴井 生貯藏酒 スカイブルー
噴井 生貯藏酒 スカイブルー
本釀造
噴井 生貯藏酒
噴井 生貯藏酒
本釀造
噴井 純米酒
噴井 純米酒
純米
噴井 純米吟釀 石川改詰
噴井 純米吟釀 石川改詰
純米吟釀
噴井 純米大吟釀
噴井 純米大吟釀
純米大吟釀
📖 Sake Guides
How to drink sakeBest sake for beginnersAll sake guides →

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine