Pull to refresh
OneSip
純米大吟釀

どん藏 純米大吟釀

by ＥＨ酒造株式會社  ·  長野縣
為這款清酒評分
🍶
Description

釀造的秘訣，在於擁有精湛技藝的森先生付出的細心與時間。正是這份匠心，孕育了どん蔵獨特的風味。

Specifications
Category純米大吟釀
Region長野縣
BreweryＥＨ酒造株式會社
ABV16%
Polish Ratio30%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

打卡與評論 (0)

還沒有評論，來當第一個吧！

ＥＨ酒造株式會社

長野縣
ＥＨ酒造位於北阿爾卑斯山麓，在信州安曇野得天獨厚的氣候中，運用傳統技藝，精心培育麴與酵母，專注釀造。
Est.1961
Brand瑞焰
WebInstagramFacebook

More from this Brewery

雪乃酒 吟釀にごり
雪乃酒 吟釀にごり
吟釀
醉園 幻之酒生貯 純米吟釀
醉園 幻之酒生貯 純米吟釀
純米吟釀
醉園 幻之酒ブルー 純米吟釀
醉園 幻之酒ブルー 純米吟釀
純米吟釀
信濃之國醉園 やわ口吟釀
信濃之國醉園 やわ口吟釀
吟釀
信濃之國醉園 うま辛本釀
信濃之國醉園 うま辛本釀
本釀造
信濃之國醉園 辛口純米
信濃之國醉園 辛口純米
純米
📖 Sake Guides
How to drink sakeBest sake for beginnersAll sake guides →

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine