Skip to main content
Pull to refresh

Daiginjo Shocho

🍶
Description

千葉小林酒造場的大吟釀,擁有沉穩的吟釀香與豐富醇厚的口感。細膩的甜味與微妙的複雜層次映射出明治時代的釀造傳統。

Specifications
CategoryDaiginjo
RegionChiba
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

小林酒造場

千葉縣
自明治七年創業以來,小林酒造場始終秉持品質第一的宗旨,主要供應本地銚子地區,服務地方社區。
Est.1874
Brand松鶴
Address2-78 Matsukishi Choshi Chiba

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine