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Asahikawa Kimotojummaishu

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Description

朝日川酒造釀製的生酛純米酒,以利用天然乳酸菌的傳統生酛工藝釀造而成,具有速釀法無法呈現的多層次鮮味與醇厚口感。溫熱飲用時,米的甘甜與深度進一步升華,是一款絕佳的佐餐酒。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

朝日川酒造株式會社

山形縣
酒造專注於個性鮮明的特色釀造,推出無過濾純米酒、古酒等平時難以品嘗到的酒款。此外也使用山形縣產櫻桃釀造利口酒。
Est.1822
Brand朝日川
Address93 Taniji Kahoku Nishimurayama Yamagata

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