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Description
Elaborado com Yamada Nishiki cultivado no distrito especial A de Yoshikawa-cho, Hyogo, este junmai usa o método yamahai para produção natural de ácido lático. A acidez das bactérias lácticas selecionadas naturalmente confere um paladar mais limpo no retrogusto e uma presença robusta. Um yamahai encorpado e complexo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Noguchishuzo Co.,Ltd
Ishikawa
Uma cervejaria historica com cerca de 200 anos, que foi repassada ao mestre artesao Naohiko Noguchi, ganhador do 27o Premio Ouro na Apreciacao Nacional de Novos Sakes, reconciliado no final de 1995. Atualmente, 100% do arroz para sake utilizado e cultivado no distrito de Yoshikawa, prefeitura de Hyogo.
Est.1868
BrandNoguchi
Address42 Lee Zuji Nomi Ishikawa
More from this Brewery
Check-In & Reviews (3)
Sanju Kumar Sharman
Jun 08, 2025, 2:22 PM
Nagendra Reddy
Nov 28, 2024, 5:34 PM
Allison
Nov 17, 2024, 11:59 AM
Punchy
Long Finish
lukas tan
Nov 29, 2023, 1:32 AM
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