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Description
O Usuzakura Tokubetsu Honjozo da Masumoto Tobei Shuzo é elaborado em Higashi-Omi, Shiga, com arroz polido a 60% e pequenas quantidades de álcool de destilaria para realçar o aroma. A água da montanha Suzuka confere maciez, resultando em um honjozo limpo e levemente perfumado, com um final seco e versátil, bem harmonizado com a culinária tradicional japonesa.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoPrice information is only available in Japan.
Masumoto Shuzojo
Shiga
Fundada no início da era Meiji. A origem da marca remonta a 24 pessoas que desejavam criar uma bebida tão bela quanto a flor de cerejeira pálida. A cervejaria trabalha exclusivamente com arroz de alta qualidade cultivado na Prefeitura de Shiga.
BrandUsusakura
Address1019 Kamigo Higashiomi Shiga
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