🍶
Description
Tomitsuru Junmai Daiginjo Zuiun, que significa nuvens auspiciosas, usa Yamada Nishiki polido a 40% da Aichi Shuzo em Aishō-cho, Shiga. Fundada em 1869 às margens do Lago Biwa, esta pequeníssima destilaria (aproximadamente 1.000 litros/ano) com Ouro Feminalise e 3 prêmios nacionais consecutivos alcança refinamento extraordinário de daiginjo com água da cordilheira Suzuka e preparo puro certificado GI Shiga.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Echi Shuzo Co.,Ltd
Shiga
A meta é produzir um sake que as pessoas desejem beber de repente, sempre que bater a vontade. Um sake que inspira tanto quanto contemplar as asas de um tsuru em pleno voo.
Est.1869
BrandTomitsuru
Address207 Nonome Aiso Aichi Shiga
More from this Brewery
No reviews yet. Be the first to review!
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine