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Description
Tomitsuru Honjikomi Honjozo da Aichi Shuzo em Aishō-cho, Shiga, utiliza métodos tradicionais de fermentação principal em um honjozo direto. Fundada em 1869 às margens do Lago Biwa, esta pequeníssima destilaria premiada (aproximadamente 1.000 litros/ano) com certificação GI Shiga usa água da cordilheira Suzuka para um honjozo limpo e honesto, refletindo a abordagem artesanal meticulosa da destilaria.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Echi Shuzo Co.,Ltd
Shiga
A meta é produzir um sake que as pessoas desejem beber de repente, sempre que bater a vontade. Um sake que inspira tanto quanto contemplar as asas de um tsuru em pleno voo.
Est.1869
BrandTomitsuru
Address207 Nonome Aiso Aichi Shiga
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