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Takaisami Junmai Ginjo Tenkuunotaka

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Description

Yamada Nishiki polido a 50% e nomeado Tenkuunotaka (Falcão dos Céus) em tributo à imagem do falcão central à marca Takaisami. Produzido em Kotourachō, ao sopé das montanhas Chugoku, segue o estilo seco e estruturado Sanin da cervejaria com a fragrância equilibrada característica do arroz ginjo moído a 50%.

Specifications
CategoryJunmai Ginjo
RegionTottori
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Otani Shuzo Co,,Ltd

Tottori
A rica natureza ao pe do Monte Oyama, o vento frio do inverno e a agua do degelo sao elementos ideais para a producao de sake. Continuamos a fabricar desde o cultivo do arroz ate a producao do sake, com dedicacao total e o rosto do produtor em cada garrafa.
Est.1872
BrandTakaisami
Address368 Urayasu Kotoura Tohaku Tottori

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