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Description
Junmai daiginjo do rótulo Ito, elaborado na Prefeitura de Ibaraki. Ibaraki abriga várias kura que conquistaram reconhecimento nacional, e o arroz altamente polido e a cuidadosa fermentação a baixa temperatura, característicos do grau daiginjo, definem esta oferta da kura Suifumeijou.
Specifications
CategoryTokubetsu Honjozo
RegionMiyagi
BrewerySuminoe Shuzo Co.,Ltd
BrandSuminoe
ABV15.5%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoWhere to Buy
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Suminoe Shuzo Co.,Ltd
Miyagi
A Suminoe se destaca pelo uso de arroz premium de alta qualidade como a flor de Miyagi, produzindo sake com fermento de Miyagi e água subterrânea do Rio Kitakami. O sake almejado é 'belo', 'suave' e 'elegante'.
Est.1845
BrandSuminoe
Address8-43 Sengoku Ishinomaki Miyagi
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