Skip to main content
Pull to refresh

Shinshudaiginjohatsushibori Kigin Tamahagane

🍶
Description

Shinshudaiginjo Hatsushibori Kigin Tamahagane é um daiginjo de primeira prensagem da nova safra (hatsushibori), da Hikami Seishu em Okuizumo, Shimane, lançado sob o prestigioso rótulo Tamahagane. Feito com 100% de Yamada Nishiki polido a 35%, é engarrafado no início da temporada de prensagem para capturar a expressão mais fresca e vibrante do caráter daiginjo Tamahagane. A designação Kigin (ouro radiante) sinaliza um estilo excepcionalmente luminoso e aromático dentro da linha Tamahagane.

Specifications
CategoryDaiginjo
RegionShimane
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine