Pull to refresh

Seishu Magatama Junmai Daiginjo

🍶
Description

Seishu Magatama Junmai Daiginjo da Yamasakihontenshuzojo em Shimabara, Nagasaki, produzido com as águas suaves da nascente do Monte Fugen e fermentado a baixa temperatura com controle preciso.

Specifications
RegionNagasaki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Yamasakihontenshuzojo Co.

Nagasaki
Com mais de 130 anos de história, fundada no 6º ano da era Taisho em Shimabara. Recentemente ganhou o Prêmio Ouro por três anos consecutivos: 22, 23 e 24. Sake delicioso produzido com água famosa pela sua qualidade.
Est.1884
BrandMagatama
Address1065 Shiratomachi Shimabara Nagasaki

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine