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Description
Mikotsuru Choukara Junmaishu é um junmai ultrasseco da Suwa Mikotsuru Shuzojo em Shimosuwa, Nagano, fermentado a 760 metros de altitude com água suave do Planalto de Kirigamine. A designação extra-seco indica um valor de medidor de sake elevado e secura assertiva, tornando este sake uma expressão ousada e versátil à mesa, representando a tradição cervejeira da região de Suwa em Nagano.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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