Koshinohakugandaiginjohizoshu

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Description

Esta variante hizoshu do daiginjo é armazenada após a prensagem, permitindo uma maturação prolongada que adiciona complexidade ao base de Koshi Tanrei polido a 40%. O envelhecimento integra o aroma e suaviza o paladar, criando uma versão mais encorpada e contemplativa do daiginjo da cervejaria.

Specifications

CategoryDaiginjo

RegionNigata

BreweryNakagawa Shuzo Co.,Ltd

Polish Ratio40%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Nakagawa Shuzo Co.,Ltd

Tottori

Além do tradicional 'Fukuju Sea', lançamos o 'Inaba Tsuru', com foco no arroz local desde 1989. A destilaria conquistou o prêmio na Avaliação Nacional 10 vezes desde 1980. O resgate do arroz local especial 'poderoso' é também uma grande conquista.

Est.1828

BrandInabatsuru

Address2-305 Kawamachi Tottori Tottori

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Koshinohakugandaiginjohizoshu

Nakagawa Shuzo Co.,Ltd

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