Koshinohakuganhonjozo

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Description

O Gohyakumangoku polido a 57% compõe este honjozo, produzido na cervejaria de Nagaoka, Niigata, que insiste em polir o arroz além de 60% mesmo em sua linha cotidiana. Limpo e sem peso, apresenta um paladar claro e levemente seco, igualmente agradável aquecido ou gelado.

Specifications

CategoryHonjozo

RegionNigata

BreweryNakagawa Shuzo Co.,Ltd

Polish Ratio57%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Nakagawa Shuzo Co.,Ltd

Tottori

Além do tradicional 'Fukuju Sea', lançamos o 'Inaba Tsuru', com foco no arroz local desde 1989. A destilaria conquistou o prêmio na Avaliação Nacional 10 vezes desde 1980. O resgate do arroz local especial 'poderoso' é também uma grande conquista.

Est.1828

BrandInabatsuru

Address2-305 Kawamachi Tottori Tottori

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Koshinohakuganhonjozo

Nakagawa Shuzo Co.,Ltd

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