Kiwamihijiri Okayama Omachimai Junmai Ginjo

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Description

Junmai Ginjo levemente seco que valoriza o sabor do arroz Omachi, mantendo uma entrada elegante e limpa. Agradável tanto gelado quanto morno, sem cansar o paladar ao longo de uma refeição. Elaborado com 100% de arroz Omachi, o aroma suave e frutado vem acompanhado de um sabor sedoso que se transmite na língua.

Specifications

CategoryJunmai Ginjo

RegionOkayama

BreweryMiyashita Shuzo

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Miyashita Shuzo

Okayama

Fundada por Kamezo Miyashita em Tamano, Okayama, em 1915. Atualmente localizada no distrito central da cidade de Okayama, onde há água abundante, é a destilaria mais próxima da fonte do renomado arroz Omachi.

Est.1915

BrandKiwamihijiri

AddressOkayama 184 NISHIGAWARA NAKA-KU OKAYAMA-CITY OKAYAMA

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Kiwamihijiri Okayama Omachimai Junmai Ginjo

Miyashita Shuzo

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