🍶
Description
O Junmai Daiginjo Ginyu da Kanhokuto fermenta Yamada Nishiki de Fukuoka a 35 % de polimento, revelando aroma floral vívido, doçura sedosa e um longo e refinado retrogosto.
Specifications
CategoryJunmai Daiginjo
RegionFukuoka
BreweryKanhokuto Shuzo Co.,Ltd.
BrandKanhokuto
ABV16%
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
Loading prices...
Reviews
Check-ins e avaliações (0)
Ainda não há avaliações. Seja o primeiro!
Kanhokuto Shuzo Co.,Ltd.
Fukuoka
Em 1985, Kanhokuto surgiu com um sake renomado em Fukuoka e cresceu até se tornar o produto símbolo que dá nome à empresa. A cervejaria busca um sake com umami equilibrado e características típicas de Kyushu.
Est.1729
BrandKanhokuto
Address1036-1 Okuma Kama Fukuoka
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine