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Kaika Kinshojushoshu Kampyokaishuppinshu

Avalie este sake
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Description

Yamada Nishiki polido a 38% forma a base deste daiginjo kinshojusho (vencedor do prêmio de ouro) de competição kampyokai da Daiichi Sake Brewery em Tochigi. A distinção de prêmio de ouro confirma a conquista deste sake na prestigiosa competição nacional.

Specifications
CategoryDaiginjo
RegionTochigi
BrandKaika
ABV17%
Polish Ratio38%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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Daiichi Sake Brewery

Tochigi
Esta cidade e conhecida como vila de sake brewing ha muito tempo. A partir de 1998, todas as marcas passaram a usar denominacoes especificas. O sake brewing, produzido em pequena escala com atencao total ao arroz, a agua e a estrutura, resulta em joias de sabor delicado e sofisticado.
Est.1673
BrandKaika
Address488 Tajima Sano Tochigi
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine