Description
Yamada Nishiki polido a 50% compõe este ginjo do rótulo Ippin da Yoshikubo Sake Brewery em Mito, Ibaraki. A renomada marca Ippin apoia-se em Yamada Nishiki contratado localmente e na habilidade do toji residente de Hitachi.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Yoshikubo sake brewery
Ibaraki
A Yoshikubo Sake Brewery está construída em 'Mito Shimo-shi', Prefeitura de Ibaraki. Produzimos 'uma iguaria' com o melhor do mundo e elaboramos um sake 'centenário' pensando na longevidade.
Est.1790
BrandIppin
Address3-9-5 Honmachi Mito Ibaraki
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine