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Description
Um daiginjo produzido exclusivamente com o arroz "Gouriki", cultivado na Prefeitura de Tottori, polido a 40%. O sabor leve e o aroma ginjo refinado se equilibram de forma harmoniosa. O frasco de 1800ml é apresentado em caixa de paulônia, e o de 720ml vem com embalagem decorativa.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Nakagawa Shuzo Co.,Ltd
Tottori
Além do tradicional 'Fukuju Sea', lançamos o 'Inaba Tsuru', com foco no arroz local desde 1989. A destilaria conquistou o prêmio na Avaliação Nacional 10 vezes desde 1980. O resgate do arroz local especial 'poderoso' é também uma grande conquista.
Est.1828
BrandInabatsuru
Address2-305 Kawamachi Tottori Tottori
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