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Description
Gohyakumangoku polido a 50% compõe este notokasumishu junmai daiginjo da Kazuma Shuzo em Noto, Ishikawa. Kasumishu refere-se a um estilo levemente turvo, e o grau junmai daiginjo com a água de nascente das montanhas de Noto produz um sake delicado e frutado, com uma textura suave e levemente nublada.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Kazuma Shuzo Co.,Ltd
Ishikawa
A Sauma Sake Brewery e abencoada pela natureza da regiao de mar e montanha, localizada em Noto Town, prefeitura de Ishikawa. Alem do sake 'bambu folha', que representa Okunoto, a cervejaria utiliza arroz de Noto cultivado por agricultores locais contratados e agua de alta qualidade proveniente das montanhas, trabalhando com dedicacao para produzir sake delicioso.
Est.1872
BrandChikuha
Address36 Udezuhei Noto Otori Ishikawa
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