🍶
Description
É um daiginjo muroka namagenshu elaborado com o arroz Noto Ishikawa Gate, cultivado em Noto durante o rigor do inverno. Apresenta um aroma ginjo frutado, que lembra frutas maduras, e uma sensação refrescante na garganta, com a vivacidade característica de um sake cru. O sabor fresco realça os ingredientes sazonais.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Kazuma Shuzo Co.,Ltd
Ishikawa
A Sauma Sake Brewery e abencoada pela natureza da regiao de mar e montanha, localizada em Noto Town, prefeitura de Ishikawa. Alem do sake 'bambu folha', que representa Okunoto, a cervejaria utiliza arroz de Noto cultivado por agricultores locais contratados e agua de alta qualidade proveniente das montanhas, trabalhando com dedicacao para produzir sake delicioso.
Est.1872
BrandChikuha
Address36 Udezuhei Noto Otori Ishikawa
More from this Brewery
No reviews yet. Be the first to review!
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine