🍶
Description
Yamada Nishiki polished to 70% is fermented to a very dry nihonshu-do of +13 in this nakagumi namazake junmai from Zuikan, with the 'nakagumi' (middle-run pressing) method selecting the most stable, balanced portion of the press for bottling. The combination of super-dry orientation and full Yamada Nishiki umami creates a deceptively rich yet sharply cut finish. Raw, unheated bottling preserves immediate freshness.
Specifications
CategoryJunmai
RegionHiroshima · Hiroshima Junmai →
BreweryYamaokashuzo Co.,Ltd
BrandZuikan
RiceYamada Nishiki
Polish Ratio70%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Yamaokashuzo Co.,Ltd
Hiroshima
It is located in the middle of the JR Fukushio Line, which connects Fukuyama City to Miyoshi City, which is close to the Chugoku Mountains. The prepared water is one of the best brewing water in the prefecture, the Arita spring water (medium soft water), the latest brewing management of small quantities, and the upper tank are old -fashioned turret. "Sake brewing together with agriculture" = Ban -Agricultural Shigeru Brewery, and has begun contracting with low pesticides and organic agricultural methods in sake rice in 1983, and has a polishing rice.
Est.1897
BrandZuikan
Address489-1 Nishino Miyoshi Hiroshima
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese