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Description
Yamada Nishiki polished to 50% is drip-pressed through sake bags (fukurotsuri) in this daiginjo from Watanabe Shuzo Honten in Fukushima under the Yukikomachi label. The gravity-only fukurotsuri method extracts only the finest, clearest portion of the run.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Watanabe Shuzo Honten Co.,Ltd
Fukushima
Brews mainly on Daiginjo, Ginjo, and Junmai Sake, which are high quality and high -quality and high -quality.
Structure. The rich and dry taste that has a soft taste in a solid taste
Character.
Est.1871
BrandYukikomachi
Address10 Michimachi Nishidacho Koriyama Fukushima 10
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