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Yukikomachi Tokubetuhonjozo

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Description

Tokubetsu honjozo from a multi-award Fukushima brewery, where the house motto is sake that does not make you drunk, meaning the sake is fermented to minimize liver burden. Dry in profile with low acidity, it gains umami across a wide range of serving temperatures and has won the Fukushima Prefecture Gold Award 19 consecutive years.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

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Watanabe Shuzo Honten Co.,Ltd

Fukushima
Brews mainly on Daiginjo, Ginjo, and Junmai Sake, which are high quality and high -quality and high -quality. Structure. The rich and dry taste that has a soft taste in a solid taste Character.
Est.1871
BrandYukikomachi
Address10 Michimachi Nishidacho Koriyama Fukushima 10
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese