Jun (pure) junmai from Yoshinotomo Shuzo in Toyama City, brewed at 65% polishing and designed as a versatile everyday sake that works well served cold or warm. The brewery, which makes only junmai sake, focuses on creating clean umami-driven flavor suited to accompanying local home-cooked meals.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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