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Description
Toyama's only all-junmai brewery produces this nigori-style unfiltered sake, polished to 65% using Toyama Prefecture rice and brewed with the brewery's own cultured yeast. Fermented with water from the Tateyama mountain range, it delivers a fresh, creamy texture with lively acidity.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth โ the everyday staple of Japan.
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Est.1877
BrandYoshinotomo
Address3285-1 Shimoizawa Toyama Toyama Toyama
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