🍶
Description
Wagauji Junmai Ginjo 13 is a lower-alcohol expression from the Ouujiman brewery, brewed from Yamagata rice at 55% polish with an alcohol content of approximately 13%. It is crafted to deliver the house's refined rice sweetness in a lighter, more approachable format.
Specifications
CategoryJunmai Ginjo
RegionYamagata
BreweryOujiman, Inc.
BrandWagauji
RiceRice from Yamagata
ABV13%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese